Fine Milk

91 g

Fine Swiss Milk Chocolate with 41% Cacao.


Swiss milk chocolate with 41% cacao made from cacao beans from our own farms in the Alto Huayabamba Valley, 22% hay milk from the UNESCO biosphere Entlebuch, crafted by one of the best Swiss Chocolate makers. The hay milk of Entlebuch from cows fed exclusively on hay enhances the caramel aroma in this fine milk chocolate.

Per 100g % (100g)*
Energy 2523 KJ
607 Kcal
30 %
30 %
Fat 44.1 g 63 %
Carbohydrate 44.6 g 17 %
Fibre 6.7 g 13 %
Salt 0.2 g
3 %
<1 %
*Reference intakes for an average adult (8400 kj / 2000 kcal) **Package contains 3 servings
22% hay milk (Entlebuch, Switzerland). Agroforestry cacao beans from the Alto Huayabamba Valley - Peru, raw cane sugar from Paraguay, cacao butter from the Dominican Republic. Contains: milk (lactose).
May contain traces of: almonds, hazelnuts, peanuts and soy.
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