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SWISS CHOCOLATE - FARMER OWNED
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$49.00
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Weight: 3x91g
The Gourmet Collection includes 3 organic chocolate bars, each weighing 91g. All three creations are crafted using select cacao beans from our own farms in the Huayabamba Valley, Peru, and processed by one of Switzerland’s finest chocolatiers, who blends them with other organic ingredients to create these exquisite bars.
The collection includes the following chocolate creations:
Dark Sea Salt 71%: In this chocolate, the intense cacao flavors meet the floral notes of Guérande sea salt.
Dark Raspberry Quinoa 64% - Lindley: For this creation, we’ve combined raspberry pieces and quinoa crisps with our dark chocolate “Elmer” 64%, which carries notes of raspberries, cranberries, black tea, and pepper. The tartness of the raspberry enhances the fruity notes of the chocolate, while the quinoa adds a refreshing crunch.
Milk Caramel Sea Salt 41% - Felix: Enjoy a perfectly balanced milk chocolate, where intense caramel, marzipan, and wildflower honey notes are enriched with an extra layer of golden caramel and French sea salt from the Guérande region.
The Gourmet Collection is made from cacao mass from our farms in Peru and enriched with the following additional ingredients:
*from organic farming.
Due to our versatile production process, the chocolate may contain traces of milk, almonds, hazelnuts, peanuts, and soy. If you have any allergy concerns, feel free to contact our customer service (community@chobachoba.com) for assistance in finding a suitable solution.
The three bars from the Gourmet Collection each contain the following nutritional values:
Dark Sea Salt 71% |
Raspberry Quinoa 64% - Lindley |
Milk Caramel Sea Salt 41% - Felix |
|
|
Per 100g |
Per 100g |
Per 100g |
Energy |
2,413 KJ / 582 Kcal |
2348 kJ/ 565 kcal |
2464 kJ/ 592 kcal |
Fat |
44g |
40g |
41g |
thereof saturated fatty acids |
27g |
25g |
26g |
Carbohydrates |
33g |
39g |
47g |
of which sugar |
28g |
34g |
46g |
Proteins |
6.8g |
6.1g |
6.8g |
Salt |
0.80g |
0.0g |
0.52g |
Organic certified chocolate
Sustainable cocoa cultivation
Personal customer support
Shipping with Swiss Post
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