Yes

All applications - e.g. ice cream, topping, ganache, mousse...

See also basic recipes by Christian Hümbs...

Choba Choba is the only Swiss chocolate brand that directly involves cocoa farmers in its business success . At Choba Choba, the cocoa producers are also shareholders and thus form the foundation of our inclusive business model.

All of our products are certified organic and made with our responsibly sourced cocoa beans from Peru.

Our chocolates are made using only the finest cocoa beans, which we produce on our own farms in the Alto Huayabamba Valley in the Peruvian Amazon. As soon as they arrive in Switzerland, we have our cocoa processed by the best Swiss chocolatiers into pure, mostly dark chocolate.

We use only a few select ingredients to bring out the true flavors and aromas of our cocoa. We don't need any additional flavors or aromas or any additives. The result is a small piece of luxury, tasty, aromatic, sometimes sophisticated but always a treat for the palate that satisfies the desire for real chocolate indulgence .

In 2021, four of our finest chocolates received the Great Taste Award.