Cesilio's Gourmet Dark Collection Organic

Cesilio's Gourmet Dark Collection contains 3 organic chocolate bars of 91g each. All three creations are produced from exquisite cocoa beans from our own farms in the Huayabamba Valley in Peru and finally poured into bars by one of the best Swiss chocolatiers with the addition of other high-quality organic ingredients.

Discover the three chocolate creations:

• Sea Salt 71%: The intense cocoa flavors meet the floral notes of Guérande sea salt in this chocolate.
• Hazelnut 64%: Pure dark chocolate 64% with hazelnuts, made from select cocoa beans from our own farms in the Alto Huayabamba Valley and made by one of the best Swiss chocolatiers. Adding the hazelnut pieces to this dynamic dark chocolate creates an exciting fusion of texture and taste.
• Dark 71%: An intense dark chocolate with raspberry and cranberry flavors.

Weight: 3x91g

Cesilio's Gourmet Dark Collection is made from cocoa mass from our farms in Peru and enriched with the following other ingredients:

• Sea Salt 71%: Cacao mass* (Peru), unrefined cane sugar*, cacao butter* (Dom. Rep.), sea salt. Cacao: at least 71%. *Organic farming.
• Hazelnut 64%: Cocoa mass (Peru), unrefined cane sugar*, cacao butter* (Dom. Rep.), hazelnuts* 12%. Cocoa: at least 58%. *Organic farming.
• Dark 71%: Cacao mass (Peru), unrefined cane sugar*, cacao butter* (Dom. Rep.). Cacao: at least 71%. *Organic farming. 

Due to our versatile production process, the chocolate may contain traces of milk, almonds, hazelnuts, peanuts, and soy. For allergen concerns, please feel free to contact our customer service for assistance in finding a suitable solution. 

The three bars from Cesilio's Gourmet Dark Collection each contain the following nutritional values: