Pure dark Swiss chocolate with a couverture of at least 71% cacao and sea salt.
Sea Salt
CHF6.73
Pure dark Swiss chocolate with a couverture of at least 71% cacao and sea salt.
Pure 71% dark chocolate bar with Camargue sea salt made with fine flavour cacao beans from our own farms in the Alto Huayabamba Valley and crafted by one of the best Swiss Chocolate makers. The intensity of dark chocolate meets the subtle floral aromas of Camargue sea salt.
| Per 100g | |
|---|---|
| Energy | 2413kJ 582 kcal |
| Fat thereof saturated fatty acids |
44 g 27 g |
| Carbohydrate thereof sugar |
33 g 28 g |
| Protein | 6.8 g |
| Salt | 0.8 g |
Cocoa mass (Peru), raw cane sugar, cocoa butter (Dominican Republic), sea salt 0.6%. Cacao: 71% minimum.
May contain traces of milk, almonds, hazelnuts, peanuts and soy.